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Re: Geographical traditional culinary delicacies.

Posted: Sat Feb 03, 2024 3:20 pm
by MrChef
Meter rat wrote: Sat Feb 03, 2024 10:41 am I can confirm that Mr Chef’s Chopped Cheese. Replaced the beef, with venison and used Orkney Cheddar, served with a few Orkney Dark beers.
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Thank you Mr C.
Very welcome sir! That looks great. Glad you like it. See that's cool, you can riff a recipe or idea and create something new and even better. I bet if you sold that in a local food truck at a sports game they'd make you rich all while claiming it a local sammie.

Re: Geographical traditional culinary delicacies.

Posted: Sat Feb 03, 2024 4:58 pm
by Jimster
Today’s lunch: Simple Midwestern smoked chicken legs with my favorite side dish.
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Re: Geographical traditional culinary delicacies.

Posted: Sat Feb 03, 2024 7:44 pm
by Ecam
Jimster, I'd get a copy of your cookbook too!

Re: Geographical traditional culinary delicacies.

Posted: Sat Feb 03, 2024 7:58 pm
by Jimster
It’s the simple things in life isn’t it my friend?!

Re: Geographical traditional culinary delicacies.

Posted: Sat Feb 03, 2024 8:01 pm
by Ecam
Oh yes!

Re: Geographical traditional culinary delicacies.

Posted: Sat Feb 03, 2024 8:24 pm
by ColemanCollector
Jimster wrote: Sat Feb 03, 2024 4:58 pm Today’s lunch: Simple Midwestern smoked chicken legs with my favorite side dish.
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I'm assuming double-dipping is acceptable?!

They look mighty tasty!

Mike.

Re: Geographical traditional culinary delicacies.

Posted: Sat Feb 03, 2024 8:29 pm
by Jimster
Hell, it’s encouraged! The alcohol kills germs.

Re: Geographical traditional culinary delicacies.

Posted: Mon Feb 05, 2024 7:36 pm
by Meter rat
Titter ye not our American cousins.
Tonight dinner is faggots, roast potatoes, fresh peas, and just for Son of a Gunner, caviar of the north, spiced lemon mushy peas. All with a cider onion gravy.
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Re: Geographical traditional culinary delicacies.

Posted: Mon Feb 05, 2024 7:59 pm
by Herr Dr. Professor
'[M]meatballs made from minced off-cuts and offal (especially pork...traditionally pig's heart, liver, and fatty belly meat or bacon)...herbs and bread crumbs." https://www.atlasobscura.com/foods/faggots 'Nuff said.

Re: Geographical traditional culinary delicacies.

Posted: Mon Feb 05, 2024 8:37 pm
by ColemanCollector
Love me some offal!



But then, I'm a sucker for fried blood pudding doused with vinegar and fresh ground pepper, toast, and fresh tomatoes. Spiced right, floor sweepings are mighty tasty!
Mike.